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Cape Verde
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The age range for children may vary from one hotel to another
The age range of children for this hotel is from 0 to 16 years old

Cape Verde gastronomy

Gastronomic specialties in Cape Verde

  • Portuguese cuisine. Cape Verde's gastronomy is largely based on Portuguese cuisine and local dishes, such as cake with devil inside, a mix of fresh tuna, onions and tomatoes wrapped in dough made with boiled potatoes and corn flour that is fried and served hot. Seafood is the staple diet of Cape Verdeans.
  • Typical dishes of Boa Vista. In Cape Verde there are also very popular soups such as peixe stew (fish stew), rolled bananas (bananas wrapped in fried dough), mango preserves (a non-sugar mixture made from mangoes) and cachupa, a stew of corn and beans.
  • Tropical fruits of Cape Verde. Cape Verde's cuisine has a wide variety of fruits such as oranges, quinces, bananas, mangoes, coconuts, papayas, guavas dates, etc..
  • African drinks. Beer is one of the most widely consumed drinks in Cape Verde, along with tropical juices, liqueurs and punch, one of the most popular drinks.

 

  • Country: Cape Verde
  • Time zone:
  • Change: Cape Verdean escudo
  • Electricity/AC voltage: 220 V
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Applicable for a journey from October 18 to January 16

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Iberostar Club Boa Vista

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Boa Vista

Iberostar Club Boa Vista

ratings 5 out of 5
Kids free!
  • Families
  • All Inclusive
  • +1 Services
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141

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141

room/night - taxes included
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