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Hotels in Bulgaria

 
Hotels in Bulgaria, holidays with Iberostar Hotels & Resorts
  Iberostar Hotels & Resorts in Bulgaria

REGIONAL FOOD
 Good Produce and the Best Wine
The stark contrasts in this area, from the hills to the flat ground and forests near the sea, make it a paradise for sampling the typical dishes of this country. However, you will also find international restaurants.
The recipes are always made with top quality produce and have a Mediterranean touch. We recommend selecting a wine from this area to accompany your food as some of the wines are very good. Just 20 km from the resort you can visit the wineries in Pomorie. They also produce spirits such as Rakia and other grape-based alcoholic drinks. Among the most typical recipes are kebapcheta, made with marinated, minced pork and covered with vine leaves and moussaka, an aubergine lasagne of Greek influence consisting of spicy, minced meat and tomato sauce cooked au gratin.
Fresh fish is another typical speciality in the restaurants, as well as roast lamb and Shopska salad with famous white Bulgarian cheese, similar to feta.